To Make: In the slow cooker put: 600 to 800 grams of chuck steak (no need to chop first) 2 tins of coconut cream + 2 tins of water 2 diced onions lots and lots of diced garlic Allow to cook for 8+ hours or until the meat is soft and pulls apart easily. Add…
Tag: satay
Peanut Satay Sauce
We had friends over for dinner and I made Thai inspired salads, mango chutney, fish cakes and chicken satay with peanut sauce. I cannot take the credit for this recipe, my father in law taught me how to make this. He is an excellent cook! How to make the sauce: in a small pot cook:…
Feed Nourish Feast 