Breakfast on a Budget: Rice pudding! 4 cups (ish) rice 2 litres (ish) milk (can use part water if you want – I use full fat milk to help keep the kids fuller for longer and curb that dreaded sugar spike from the rice) 1 tin of coconut cream pinch of salt Bang in slow…
Tag: rice porridge
Amaranth Porridge with Stewed Figs & Walnuts
Slow cooked rice and amaranth porridge. Served with stewed pears and walnuts. Put rice and amaranth grains in the slow cooker with milk. Cook for 2-3 hours on low. Alternative: replace the amaranth with polenta. Just allow the rice to cook for an hour first, then add polenta. Rule of thumb is 1 cup grains…