To make: In the whizzer, whizz til a smoothish dough 1 tin of chickpeas drained 2 cloves of garlic 1/2 tsp dry mustard 2 heaped tbsps of gf flour (I used a gf bread mix) 50 grams of butter salt and pepper to taste 50 grams of cheese 2 tsps of baking powder Take a…
Tag: mince
Shepherds Pie
I love cooking once, eating twice or even three times! This serves heaps of people and can be made in advance, cooked slowly in the oven or banged in the slow cooker, reheated, or frozen and reheated. A perfect recipe for those extra days when you know you’ll be home late. Make it vegetarian and…