This ‘jam’ is perfect on toast or used as a coulis on desert, ice cream, yoghurt or cake. or to top on your breakfast cereal. It does not contain any or much sugar, so best used within a few days. To make: In a pot bring to the boil: 2 cups of passionfruit pulp fresh…
Tag: jam
6 spreads you can make at home
Almond Butter Costs less than a jar of Pics peanut butter and only takes a few minutes to make. Simply whizz 2 ish cups of almonds with a wee bit of salt, until smooth. Serve on toast or add to smoothies or baking Peanut Butter To roast the peanuts: bake in the oven on 100…
Strawberry Chia 'jam'
Got some best before strawberries sitting in the fridge? Try this Strawberry chia jam! To make: In a pot put: Fresh strawberries washed, chop the green tops off and sliced in halves (about 2 cups) 1 tsp of molasses sugar ΒΌ cup of of water 2-3 tbsps of chia seeds 1 tsp of balsamic vinegar…
Blueberry Chia Jam
To make: Simply boil up blueberries until soft. Mash with a fork. Stir in 2 -3 tbsps of chia seeds. Allow to set for 5 to 10 minutes. Smear on buttered toast or serve with yoghurt. Time in the kitchen: 5 minutes + set time
Feed Nourish Feast 