Chocolate and Berry Pies

To make the pastry: In a bowl put: 75 grams of melted butter 1 egg 2 tsps of brown sugar 1 tsp vanilla essence Stir well. Add: 2/3 cup of almond flour/ground almonds 1/3 cup of ground walnuts 1/2 cup gf flour 2 tsps baking powder 1 tbsp cocoa powder Mix well. Press the dough…

Chocolate Log

To make: In a bain marie melt: 100 grams of very dark chocolate (I used 85%) 50 grams of butter When melted add: 1 tbsp of dark brown sugar (or similar) 1 capful of vanilla essence 5 egg yolks 1 tbsp cocoa powder 1 1/2 cups of Almond flour (I made my own by whizzing…

Raspberry pikelets

Raspberry pikelets and coffee makes a Friday morning perfect! To make the pikelets: In a medium sized bowl put 2 mashed bananas 1 tsp of vanilla essence 3 eggs Mix well In a separate bowl mix: 1 ½ cups of gf flour 2 cups of frozen raspberries 2 tsps of baking powder Make sure the…

Boysenberry Tongues or Fingers

Boysenberry Tongues. These are a variation of the feijoa Bliss balls I made yesterday, but a bit yummier! Nut free and seed free, dairy free and no dried fruit! To make: Whizz: 3/4 cup of defrosted boysenberries 2 cups rolled oats 3 tbsp chia seeds. Whizz and allow to set for 10 minutes. Bring to…

Beetroot & Raspberry Coulis

Sneak some veges in your breakfast! Beetroot and raspberry coulis with muesli and yoghurt. I saw a recipe last week for something similar and when I came to make it, couldn’t find the link. So I made my own version. To make the coulis: Peel and cook 1 medium beetroot until soft. Put beetroot and…

Boysenberry & Coconut Chocolates

I’m stuck at home looking after Miss 8 who’s sick and been sleeping all day. I got bored, so made these. One word: YUMMO!! 1/2 cup frozen berries, 1 tbsp coconut oil, 1 cup dessicated coconut, 1/3 cups coconut cream, tsp honey. Whizz all the ingredients. Mix in 1 tbsp of chia seeds. Roll in…