Strawberry No Cheese Cake

Strawberry No Cheese Cake gluten free, dairy free, egg free, peanut free, low in added sugar To make the base: In the food processor whizz til smooth: 1 1/2 cups raisins 1/12 cups cashews 1 tsp vanilla essence 1 tbsp cocoa butter 2 tbsps cocoa powder Line the base with tin foil or baking paper…

Mango No-Cheese Cake

Mango No Cheese Cake gluten free, dairy free, egg free, peanut free, low in added sugar To make the base: In the food processor whizz til smooth: 1 1/2 cups raisins 1/12 cups cashews 1 tsp vanilla essence 1 tbsp cocoa butter Line the base with tin foil or baking paper into a round spongeform…

Apple Pie

To make the pastry: In a bowl put: 75 grams of melted butter 1 egg 2 tsps of brown sugar 1 tsp vanilla essence Stir well. Add: 2/3 cup of almond flour/ground almonds 1/3 cup of ground walnuts 1/2 cup gf flour 2 tsps baking powder 1 tsp cinnamon Mix well. Press the dough into…

Chocolate and Berry Pies

To make the pastry: In a bowl put: 75 grams of melted butter 1 egg 2 tsps of brown sugar 1 tsp vanilla essence Stir well. Add: 2/3 cup of almond flour/ground almonds 1/3 cup of ground walnuts 1/2 cup gf flour 2 tsps baking powder 1 tbsp cocoa powder Mix well. Press the dough…

Banana Cake

In a pot melt: 75 grams of butter Add: 2 over ripe bananas, mashed 1 tsp vanilla essence 2 eggs 2 tbsp of sugar or honey Mix well. In a whizzer/bullet/food processor whizz til smoothish: 1 cup almonds 3/4 cup walnuts Add to the banana mixture: ground nuts 1/4 cup gf flour (I used the…

Peanut Butter Fudge Choco Pops

To make the fudge: In a pot boil: 3 large tbsps of peanut butter 2 tsps tahini 30 grams of butter or coconut oil ( to make it DF) 2 tsps of honey Bring to the boil for about 5 minutes or until bubbling. Set in fridge for 1 hour. When firm, mold into mini…

Tamarilo Jelly

To make: In a pot add: 1/2 cup water Sprinkle 3 tbsp of gelatine and stir well until thick Add: 2 cups of tamarilo pulp (cut in half and scoop pulp out of the skins with a spoon) 2 tsps of sugar or honey Bring mixture to the boil and heat for around 5 minutes,…

Chocolate Log

To make: In a bain marie melt: 100 grams of very dark chocolate (I used 85%) 50 grams of butter When melted add: 1 tbsp of dark brown sugar (or similar) 1 capful of vanilla essence 5 egg yolks 1 tbsp cocoa powder 1 1/2 cups of Almond flour (I made my own by whizzing…

Hot Banana Pudding

To make: In a wee cup mix well: 2 tbsp corn flour 2 tbsp of milk In a pot heat: 2 eggs, whisked 2 cups of milk 2 mashed bananas (or whizzed if you want a smooth texture) 1 to 2 tbsp honey/sugar/sweetener of your choice 1 tsp vanilla essence When hot add the cornflour…

Fig & Feijoa Crumble

To make the crumble: In a pot heat: 1/2 cup millet grains (you could swap this for oats or rice, if you wanted) 1 tin of coconut cream 1 cup of milk (make it DF and use a DF milk or extra coconut cream and water) Boil for about 30 minutes, or until the millet…